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Mushroom Steak [Plant Based Mince Meat] 三菇肉饼
Other
请立刻把食品冷藏 Please keep it into freezer upon receiving to maintain freshness of your order.
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To use in any minced meat recipe. Defrost and may shape into anything to use in your favourite recipe ( mash or chopped ). Fry in the pan, bake in the oven or grill on the bbq or add to soup.
Note: the mix already consists of salt, do adjust the salt amount in any recipe accordingly.

Ingredients 成份: -
Mushroom Stalk, Filtered Water, Textured Vegetable Protein(Soy), Isolated Soy Protein, Palm Oil, Modified Tapioca Starch(E1412), Sago Starch, Salt, Sugar, Vegetarian Seasoning Powder, Sesame Oil.

香菇纤维,过滤水,大豆 纤维 ,大豆分离蛋白, 油, 改良木薯淀粉,西米淀粉,食盐,糖,素调味料,麻油

Serving Suggestion 食用方法:- Fry, Pan Fried, Steam 炸, 煎, 蒸

100% VEGETARIAN, HALAL, HACCP

Storage Instruction 保存方法: -
Keep Frozen below -18°C
冷冻於-18°C以下

Note: This product contain Wheat ,Soy and Sesame Oil 产品含有麦,豆类和麻油


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