A Delicious KindMoment by Seraphine Siegle

A Delicious KindMoment..

Nov 3rd 2014, 7:14PM

	kaywy9, PiggyLovesToEat, FatJedi like this
Pesto Mee Sua. Hahaha, made with loads of Basil and garlic!! Ginger was also in. I substituted sunflower seeds in place of pine nuts and used spices to reduce the need of salt. No cheese :P. My mommy said that it tasted perfect!! haha so happy! :D Tip: For cheesy taste, use soaking water from seeds/nuts (preferably overnight), or some nutritional yeast might work too!

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7 Comments

FatJedi Nov 3rd 2014 at 7:19PM

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This looks so good! And I like lots of basil and garlic! What are those yellow things behind? It's really time for you to explore a chef career!

PiggyLovesToEat Nov 3rd 2014 at 7:27PM

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You really have a big appetite penguin ^^!!!

BluePenguin Nov 3rd 2014 at 7:37PM

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@SiewKhian: That's why male penguins run away when they start seeing me feast. High Maintenance Expensive Penguin hahaha
@FatJedi: hahahaha Yellow things behind is something I simply made because of hunger and tomato cravings. Later I post on KindMoment hahaha.

PiggyLovesToEat Nov 4th 2014 at 11:20AM

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Look for a rich royal male penguin or a superb chef male penguin! Then you get to feast happily everyday lol! :p

BluePenguin Nov 4th 2014 at 11:29AM

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Hahahaha emperor penguin