不想開火用油但卻煮了一鍋咖喱辣椒醬🤭比平時煮菜更加傷腦筋，因為不喜歡廚房油膩感所以就要抹整間
還不是因為前幾天目啾歹😖看見香茅咖喱葉又不錯發育美，所以手多帶回來…看见它们不行了🥺所以就趕緊延命去
食材很現有的用🥴
就有機辣椒乾，自家種香茅咖喱葉，有機黃薑粉，南薑，石古仔，有機米糠油，有機鹽，有機蔗糖
然後烤肉桂蘋果麵包當茶點
就特地蘋果打成碎，加入有機蔗糖，有機肉桂粉，有機蘋果醋就好
麵團只有有機麵粉，有機酵母，有機蔗糖，有機橄欖油，有機鹽
Automatic TranslationDon't want to fire with oil but Cook a pot of curry sauce🤭than usual to cook more nerve-wracking, because you do not like the kitchen greasy so going to wipe the entire unit
Also not because a few days ago mesh chirp Bad😖see lemongrass curry leaves and good growth of beauty, so the Hand lot back...saw them die🥺so quickly cast life to go
Ingredients are existing with🥴
It is an organic pepper-dry, home-grown lemongrass curry leaves, organic yellow ginger powder, South ginger, Stone Ancient Chai, organic rice bran oil, organic salt, organic cane sugar
Then roast cinnamon Apple bread when refreshments
It is specifically the Apple into pieces, added organic cane sugar, organic cinnamon powder, organic Apple cider vinegar is good
The dough only organic flour, organic yeast, organic cane sugar, organic olive oil, organic salt
