老闆有在家盯著😒所以月華得正經八百來上菜!
因為太正經所以沒靈感,就青菜做個紅油抄手吃爽爽😅
說到底就是水煮餛飩啦😂再加紅油+低鹽醬青+烏醋+蔗糖+姜汁+豪油混合一起拌均勻就OK!
餛飩的餡料就放豆乾,黑木耳,香菇,蘿蔔,馬蹄,燕麥,木薯粉,麵粉,適量調味
嗯🤔再煮喔嚕嚕滑溜溜的糖水好了!
就一樣的泡發白背黑木耳再去蒂,姜塊,桂圓,紅棗去籽,加入適量的水用豆漿機煮就OK
後放黑糖即可
備註:可以一次過煮多放裝瓶放雪櫃,要喝的時候再加熱即可(不鼓勵喝冷飲哦☺️)
Automatic TranslationThe boss there at home staring at the😒so the Shard was serious if to serving you!
Because too serious so no inspiration on the Greens to make a red 抄手 eat cool cool😅
What is the water to cook the ravioli it😂plus red+low salt sauce green+Uma vinegar+sucrose+ginger+豪油 mixed together, mix it OK!
Ravioli fillings will put bean curd, black fungus, mushrooms, dill 蔔, horseshoes, oats, tapioca flour, flour, the right amount of seasoning
Well🤔then cook Oh Lulu slippery sugar good!
Just like the bubble White back black fungus and then go to the Christie, ginger, and longan, red dates to go to seed, adding the right amount of water with soymilk and cook it OK
After putting brown sugar can be
Note: can cook extra bottle put in the refrigerator to drink when re-heating can be not encouraged to drink cold drink Oh☺lol)