時間有限,肚子也餓⋯一鍋煮最合適
把冷凍的蔬菜高湯取出來加水煮沸,加入有機黃豆粉煮成湯底
就白菜,蘿蔔,金針菇,蟹味菇,蒟蒻芋絲,海帶芽,昆布,釀腐皮
後加稀釋的味噌做調味即可
Automatic TranslationTime is limited, the stomach is also hungry ... have a pot to cook the most suitable
Put the frozen vegetables in the broth is removed to add water to boil, add organic soy flour cook into the soup base
On Cabbage, dill 蔔, mushroom, crab flavor mushroom, Konjac Konjac of silk, kelp buds, kelp, stuffed tofu skin
After adding the diluted miso to do the seasoning