晚餐😬
臭豆風效應,所以順手牽了一包臭豆回來
可,我家那張嘴是不吃臭豆😅
唯獨把臭豆和雞蛋炒一起,他就OK
所以,有微辣的臭豆炒蛋
然後
煮純素asam余醬,剛好材料都不缺😄
所以就煮了asam余(鳳梨是必需的,秋葵,番茄有作伴😬調味再稍微重一些,乾煎有機娃娃魚最後放)
有機豆苗炒素蠔油(不三不四剩下一點的豆苗😂顯得特別渺小
蘭花香飯
我以為我會煮,後來遇見了雞蛋
我才發現,我連炒個蛋都是一個問題⋯邊煮邊想,怎麼會是乾巴巴🤔顯然失敗
算了,反正不是我吃的😂就釋懷了!哈哈哈
純素asam余醬,很純粹😄
做醬過程沒有加到一滴水,完全蔬果來加味
所以,它和傳統asam余醬不一樣😬
Automatic TranslationDinner😬
Stinky Bean wind effect, so handy holding a bag of stinky Bean is back
Can, I home that mouth is not to eat stinky Bean😅
Only the smelly beans, and eggs fried together, he's OK
So, there is spicy smelly beans with scrambled eggs
Then
Cook vegan asam rest of the sauce, just the materials are no shortage of😄
So just cook the asam Yu(pineapple is necessary, the okra, the tomatoes with the company😬seasoning and then a slightly heavier dry-fried organic Salamander finally put)
Organic pea fried Prime oyster & wine oil dubious left little pea😂is particularly small.
Orchid fragrant rice
I thought I would cook, and later met the egg
I discovered that I even fried eggs are a problem⋯while cooking while thinking, How is dryly🤔obviously failed
Well, anyway, not that I eat😂just get over it! Ha ha ha
Vegan asam rest of the sauce, it is pure😄
Make the sauce the process is not added to a drop of water, full of fruits and vegetables to add flavor
So, it and the traditional asam rest of the sauce is not the same😬