最簡單卻最考功夫,如何保持色澤翠綠爽口,烹調過程都需拿捏得當。很滿意這次的成品,調味也恰到好處。
Automatic TranslationThe most simple but most Khao Kung Fu, how to keep the color green and tasty, the cooking process are required to draw the line properly. Very satisfied with this product, the seasoning is also just right.