A Delicious KindMoment by Elaine Chan

A Delicious KindMoment..

Sep 16th 2019, 3:10PM

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在日本餐廳常見的Yasai Tempura（炸菜餅）其實也可以自己调制噢！食材：紅蘿蔔、燈籠椒、茄子，切粗絲作法：泡水後瀝乾，沾馬鈴薯粉，捏成團，熱油炸至金黃色即可。 See Automatic Translation » Automatic TranslationIn the Japanese restaurant common Yasai Tempura（fried dish pie actually can own modulation Oh! Ingredients: Carrot, capsicum, eggplant, cut thick wire Approach: Soaked in water after draining, dip the potato flour, kneading into a group, the hot oil until Golden brown can be.