The easiest way to make use of a whole bag of Choy Tam (Cabbage Shoots / Asian Brussels Sprouts) - Choy Tam Chips! The left and the right photos are of the same leaves. Look so at how much they shrink! Not much nutrient left in them but still chockfull of fiber and healthier than a bag of chips. Check out my stories to hear how crispy they are 😍 The only other things you need are an oven, olive oil and salt.