Main Course

A warm Asian styled poke bowl of jumbo white flower mushrooms, garbanzo, baby peas, quinoa, unpolished black, red & brown whole grain rice and roast potatoes tossed in spices from the ancient Chao Shan region. Delicately prepared using the most premium ingredients to deliver the unbelievably yummy taste of real food. Our ingredients are sourced in its most natural form and minimally prepared to retain its wholesome goodness.

This meal has been carefully assembled to provide a complete & balanced mix of Macro and Micro-nutrients such as zinc, vitamin b12, iodine, magnesium, amino acids among others.

443kcal (Carbs: 75gm | Protein: 15gm | Fat: 12gm | Dietary fiber: 12gm | Sodium: 429mg) *approx.

Ultra Low Saturated Fats | Cholesterol Free | 100% Natural | Unprocessed | Wholefood | Plant Based | Zero added Sugars | EVOO only | Vegan friendly | TOP8FREE | Gluten Free | Alium free | Complete & Balanced

Ingredients: White Flower Mushrooms, Garbanzo, Organic Quinoa, non-GMO Unpolished Black, Red & Brown Rice, Potato, Baby Peas, Ginger, Organic Nutritional Yeast (Plant origin of cane & beet molasses), Himalayan Salt, Extra Virgin Olive Oil, Sichuan Pepper, Fennel Seed, Clove, Pandan, Star Anise, Paprika, Ceylonese Cinnamon. NOTHING ELSE.