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This looks like Yu Sang, but is actually sweet and sour fish. The nangka adds a nice fragrance!
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Crispy sweet and savory combo rolls, paired with fresh seaweed. Good as an appetizer!
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Soft spinach swimming in rich soup, sprinkled with some smoked "ham" and wolfberries.
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Chinese New Year special: Loong Foong Guen (dragon phoenix roll). Seaweed beancurd rolls of vegetables and smoked "ham" with mayon.. see more
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Love this buttermilk lotus root! Thin slices of crispy lotus roots fried with buttermilk, topped with fragrant curry leaves. I eve.. see more
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Time for the annual dose of sweet, crispy, colorful Yu Sang!
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Smooth, rich dessert of barley fuzhuk... I think!
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Personal Profile
| Name | Fat Jedi |
| Gender | Male |
| Member Since | 2014 |
| Location | Petaling Jaya, Selangor, Malaysia |
| Occupation | Eating & Sleeping |
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About FatJedi
An adventurous, hungry foodie that consistently succumbs to the temptations of coffee and cheese.
If everyone can experience and enjoy a meat-free meal occasionally, the world would be a much better place!
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