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Soft spinach swimming in rich soup, sprinkled with some smoked "ham" and wolfberries.
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Chinese New Year special: Loong Foong Guen (dragon phoenix roll). Seaweed beancurd rolls of vegetables and smoked "ham" with mayon.. see more
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Love this buttermilk lotus root! Thin slices of crispy lotus roots fried with buttermilk, topped with fragrant curry leaves. I eve.. see more
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Time for the annual dose of sweet, crispy, colorful Yu Sang!
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Smooth, rich dessert of barley fuzhuk... I think!
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Colorful sushi with plenty of fresh vegetables
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Sizzling black pepper udon, pretty nice! With chewy udon noodles, serving in a unique star-shaped Teppanyaki plate.
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Claypot bakuteh packed with ingredients. Would be better if stronger in herbal flavor.
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Fried fillet... Looks quite realistic, with lots of fries and a big salad serving
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Back for the bestest vegetarian Yong Tau Foo on earth! Just look at the shape, size and sauce, and you can already imagine how goo.. see more
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