A creative set of 3 mini toasts: Cream cheese, asparagus, sautéed mushroom and hard-boiled eggs; Mozarella, green apple, almonds and salted caramel; and Avocado, fried egg and cream cheese.
Each offers a great blend of flavors. The mushrooms are well sautéed and flavorful, with the asparagus adding a crunchy bite. The avocado fried egg toast gives a rich creamy experience, spiced up with some sprinkled herbs. The apple one, being most refreshing, is perfect for the grand finale.
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