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Fan Cai Xiang Vegetarian Restaurant Sdn Bhd 梵菜香素食馆
Lot 23-G, Jalan 2/109F, Kuala Lumpur
Feb 3rd 2015, 9:06PM
PiggyLovesToEat,  Zhiling,  BluePenguin  &  1 food lover like this    
Four Seasons, the standard starter for Chinese celebration dinners. This tasty vegetarian rendition comprises of sweet-sour bean curd rolls, broccoli mushrooms, marinated char siew, and a yam basket of assorted vegetables and nuts.
Share your comments here 4 Comments
BluePenguin   Feb 3rd 2015 at 11:46PM
  0  
Ooo how was the yam basket?
FatJedi   Feb 3rd 2015 at 11:51PM
  0  
Nice, just like... a yam basket!
BluePenguin   Feb 4th 2015 at 6:37AM
  0  
lol hahahaha, I just realised that the broccoli so dark.
PiggyLovesToEat   Feb 6th 2015 at 2:03AM
  0  
This is the dish I love the most in wedding!!
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