Long time since I visited this restaurant. Just discovered that they have changed owner, and the menu is more creative now with great taste and presentation. Consequently, the price is also more expensive! 😅

Ordered their black pepper pork knuckle with fruit salad, signature tofu and cheesy mushroom. Not sure what the "pork knuckle" is made of, but it's pretty nice and chewy inside, with a crispy skin. The tofu is delicious with a simple soy sauce, while the fried mushroom uses a butter sauce with grated cheese topping.

This 3-dish meal costs a whopping RM 102! The pork knuckle is RM36, and the other 2 dishes at RM26 or so each. The food is good but overpriced, and you can't order a smaller portion as the size and price are fixed. If only they still have KindMeal discount! 😆