Back for my favorite vegetarian breakfast buffet at Medifoods!

They now have a few new items... The yong tau foo is pretty realistic with solid chewy fillings, the lei cha is packed with fresh vegetables and crunch ingredients, and the tau foo fah is smooth and fragrant, paired with gula melaka. Of course, not to forget my favorite nasi lemak!

The price has increased a bit to RM 23.80, and best to book first as seats are more limited due to social distancing. The buffet time is from 7.30am - 3pm weekends.