Newly opened ramen restaurant at Waterfront, Desa ParkCity. Tried their Truffle Mushroom Ramen with roasted enoki mushroom, king oyster mushroom, Yunnan black truffle, truffle oil and truffle sous vide egg. The entire bowl of ramen and soup is filled with truffle fragrance!

Their Lucky Kame dessert is like a Chinese painting with 4 fishes, made of herbal and osmanthus jelly, swimming in lychee osmanthus syrup.

Tag them on Instagram and you can get a couple free shots of sake!