The most unique kaya butter toast I've tried — charcoal toast with creamy blue cheese and fragrant kaya, with 2 perfect soft boiled eggs.

Complemented with a sizzling dark chocolate lava brownie, where you pour the melted chocolate onto the ice-cream and cake.

Paired with a gingerbread latte blended with ground ginger and nutmeg, sprinkled with cinnamon; and a strawberry latte with chunks of strawberry puree inside.

The menu here is pretty creative and unique. A hidden gem at Jalan Imbi!