Delicious Meat-Free & Vegetarian Food | Friendster Hub [CLOSED]

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Below are mouth-watering food and cuisine at Friendster Hub [CLOSED]. Please click on the photos to view full details.

3'' Mushroom Fragrant Fried Rice

Three Fragrance Root "Mushroom" Fried Rice served with side salad of the day.

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3'' Mushroom Fragrant Fried Rice

Main Course

Char Koay Teow

Hot Wok Fried Flat Noodle with fresh vegetable and signature Soy Sauce & served with side salad of the day.

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Char Koay Teow

Main Course

Charbroiled Lemongrass Chicken

Charbroiled Fragrant Lemongrass Chicken pieces with supreme spicy peanut gravy.

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Charbroiled Lemongrass Chicken

Main Course

Crispy Deep Fried Filet O Fish With Creme Lemon Veloute

Eastern & Southern Style Crispy Fried Fillet O'Fish served with aromatic Lemon Cream Sauce.

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Crispy Deep Fried Filet O Fish With Creme Lemon Veloute

Main Course

Crispy Fried Mock Chicken Chop

Western Favourites of Crispy Fried Seitan Chicken Chop served with condiment and Special Side Dishes of the Day.

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Crispy Fried Mock Chicken Chop

Main Course

Fermented Root Vegetable Fried Vermicelli

Fried Vermicelli with signature Fermented bean curd paste with side salad of the day.

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Fermented Root Vegetable Fried Vermicelli

Main Course

Healthy Green Box

The "Green" Meal, an all-healthy product from green vegetables, spices & fruits.

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Healthy Green Box

Main Course

Jade Jiuge (9 Box)

The Birth of Fusion, a '9' Relatively Unique Flavour & Texture to Bon Up Your Appetite. * Chef Recommendation.

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Jade Jiuge (9 Box)

Main Course

Kong Bao Poultry

Kung Pao Chicken is highly addictive stir fried chicken with perfect combination of all spices with a twist to vegenerie.

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Kong Bao Poultry

Main Course

Pulled Beef Rendang With Nasi Lemak

A Malaysian Favourite - Dried Curry Spicy Coconut "Rendang" Mock Beef with Pickled fresh Vegetable of the Day & coconut oil rice.

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Pulled Beef Rendang With Nasi Lemak

Main Course

Red Curry Bean Skin Chicken

Hot Pot Stew Spice Curried Seitan Chicken served with daily fresh accompanishments.

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Red Curry Bean Skin Chicken

Main Course

Roast Mock Lamb Cutlet

Roast Seitan Lamb with Herbs served with Stewed Vegetables, Turmeric Rice & Vegetarian Roast Root Vegetable Veloute.

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Roast Mock Lamb Cutlet

Main Course

The Taste Of Asian

Intercultural flavours of Chinese & Malay Cuisines * Chef Recommendation

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The Taste Of Asian

Main Course

The Vision

Carrot, Oranges, Ginger, Tumeric. Supplies anti-inflammatory properties and consumption associated with low LDL cholesterol.

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The Vision

Main Course

Blossom Rosella

Rosella Flower, Organic Beet Root, Lemon. Reduce blood pressure, fight inflammation, and support detoxification.

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Blossom Rosella

Drink

Drink Your Green

Spinash, Cucumber, Celery, Lemon, Ginger. Excellent source if antioxidant - vitamins A, C, K help with blood clotting and fighting disease.

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Drink Your Green

Drink

Sweet Carrot

Apples, Carrots, Parsley Detoxes blood cells, skin & assist on respiratory health.

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Sweet Carrot

Drink

The Detoxifier

Beets, Carrots, Lemon, Ginger, Apple. Excellent source of potassium, folic acid, vitamin B6 & B1.

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The Detoxifier

Side Dish

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