新柔之旅
来到新加坡，不忘到四马路的兴化素食馆用餐。
两年没来了，这次的食物感觉重口味了点，比较咸。
喜欢那儿的curry laksa，浓浓的椰浆，好香哦！在马来西亚很难可以吃到这么浓的椰浆咖喱。结果第二天又来吃curry laksa，但这一次是吃火锅。
curry laksa面和curry laksa火锅比较的话，我还是推荐curry laksa面，面条比较好吃，虽然料没有火锅少一点点，但价钱比火锅便宜。
Automatic TranslationNew soft journey
Come to Singapore, don't forget to four of the road of Xinghua vegetarian restaurant dining.
Two years did not come, this time the food felt heavy, relatively salty.
Like there's curry laksa, thick coconut milk, good incense Oh! In Malaysia hardly can eat so thick coconut milk curry. The results the next day to eat curry laksa, but this time is to eat hot pot.
curry laksa surface and the curry laksa hotpot comparison, I still recommend the curry laksa surface, the noodles quite tasty, although the material is not hot pot little less, but the price than the pot cheap.
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