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15 Comments

BluePenguin   Aug 15th 2015 at 1:25PM   1   ▼ Cool! Why is it called a Chinese boat boat porridge?

BluePenguin   Aug 15th 2015 at 1:25PM   3   ▼ You cooked this swimming in water? Hahaha

PiggyLovesToEat   Aug 16th 2015 at 10:42PM   0   ▼ Any other ingredients hidden down there?

JohnnyOw   Aug 17th 2015 at 10:12AM   1   ▼ Penguin, LOL...it was just a funny name I thought of :P

JohnnyOw   Aug 17th 2015 at 10:15AM   2   ▼ SK, Hmmm....there are mushroom cubes, ginger slices, and Vege mutton(the type made by mushroom stick), pan fry all these with seasoning ingredients then only boil with porridge ;)