Goat Cheese And Walnut Nibblers Recipe, by KindMeal Chef | KindMeal.my

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Goat Cheese And Walnut Nibblers

Time

20 Mins

Servings

Serves: 6

Diet Restriction

- - -

Rating

0 Votes

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Secret Ingredients

1 french bread, sliced (approximately 12 thick slices)
2 tablespoons butter, softened (for spreading on bread)
4 ounces goat cheese, crumbles
4 ounces walnuts, roughly chopped (not too small)
2 tablespoons honey
Fresh ground black pepper

Directions

Preheat oven to 375.
Lightly spread butter over bread and toast in oven; bread should have color, but still be soft. (Less than 10 minutes).
Remove from oven and sprinkle slices with goat cheese crumbles; return to oven for about 3 minutes, until goat cheese is softened enough to spread.
Remove from oven and spread out crumbles over toast; sprinkle with walnuts and drizzle with honey and a grind of black pepper over toasts!

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