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Banana Pepper Rings
Time
30 Mins
Servings
2 Pints
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 20 -30 banana peppers, how many depends on size
  • 1 quart vinegar
  • 2 teaspoons sugar
  • 2 teaspoons canning salt
  • 1 pinch alum
  • 1 pinch turmeric (optional)
Directions
  1. Wash and slice peppers-you may seed them if you want to.
  2. Pack in jars.
  3. Boil vinegar, sugar, salt, alum, and turmeric.
  4. Should be enough liquid for 2 pints.
  5. Pour vinegar mixture over peppers in jars.
  6. Seal with lids and screw rings.
  7. *myfirst ones were mushy, second batch was ok**i used green chiles and jalapenos*.
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