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Fontina And Bell Pepper Baked Potato Topping
Time
11 Mins
Servings
1
Diet Restriction
- - -
Rating
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Secret Ingredients
1 tablespoon olive oil
1 tablespoon minced green pepper
1 tablespoon minced red bell pepper
1 clove garlic, minced
Salt
Freshly-ground pepper
1 ounce fontina cheese, diced
Directions
Microwave oil, peppers, and garlic in a microwave-safe dish on high 1 minute.
Season with salt and pepper.
Sprinkle cheese over hot split baked potato and microwave 30 seconds.
Spoon pepper mixture over cheese.
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