Fontina And Bell Pepper Baked Potato Topping Recipe, by KindMeal Chef | KindMeal.my

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Fontina And Bell Pepper Baked Potato Topping

Time

11 Mins

Servings

1

Diet Restriction

- - -

Rating

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Secret Ingredients

1 tablespoon olive oil
1 tablespoon minced green pepper
1 tablespoon minced red bell pepper
1 clove garlic, minced
Salt
Freshly-ground pepper
1 ounce fontina cheese, diced

Directions

Microwave oil, peppers, and garlic in a microwave-safe dish on high 1 minute.
Season with salt and pepper.
Sprinkle cheese over hot split baked potato and microwave 30 seconds.
Spoon pepper mixture over cheese.

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