Mom's Onion Casserole Recipe, by KindMeal Chef | KindMeal.my

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Mom's Onion Casserole

Time

25 Mins

Servings

Serves: 10

Diet Restriction

- - -

Rating

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Secret Ingredients

7 large onions, sliced
10 1/2 ounces cheddar cheese soup
1 (4 ounce) can mushrooms, drained
1/4 cup milk
1/4 cup butter, melted
1/4 lb cracker crumb

Directions

Grease a 9" X 13" pan. Glass if you plan to microwave.
Place onions and mushrooms in pan.
Combine soup and milk. Pour over onions.
Mix cracker crumbs with butter and sprinkle over onions.
Bake at 325 for 30 minutes or microwave 10 minutes on Med High.

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