Egg And Broccoli Casserole Recipe, by KindMeal Chef | KindMeal.my

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Egg And Broccoli Casserole

Time

35 Mins

Servings

4

Diet Restriction

- - -

Rating

0 Votes

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Secret Ingredients

2 (10 ounce) packages frozen chopped broccoli , cooked and drained
4 hard-boiled eggs , peeled and thinly sliced
1 cup sour cream
1/2 cup mayonnaise
2 tablespoons tarragon vinegar (or use white wine vinegar and 1/2 t dried terragon)
1/4 teaspoon paprika

Directions

Preheat oven to 325 degrees.
Place broccoli in a 9x13" casserole dish.
Top with egg slices and set aside.
In a small saucepan, over low heat, combine sour cream, mayonnaise, and vinegar. Stir frequently for 4-5 minute Do not bring to a boil.
Pour cream mixture over broccoli and eggs; sprinkle with paprika.
Bake, uncovered for 15-20 minute.

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