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Mincemeat Almond Pie
Time
30 Mins
Servings
10
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1 (9 inch) unbaked pastry shells
  • 1 (27 ounce) jar mincemeat, regular
  • 1/4 cup amaretto liqueur
  • 3/4 cup almonds, sliced
Directions
  1. Place rack in lowest position in oven, then preheat oven to 400 degrees F.
  2. In medium bowl, combine mincemeat & amaretto.
  3. Pour into pastry shell.
  4. Top with almonds.
  5. Bake 25 minutes or until bubbly.
  6. Serve warm or cooled.
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