Blackberry Mush Recipe, by KindMeal Chef | KindMeal.my

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Blackberry Mush

Time

20 Mins

Servings

4

Diet Restriction

- - -

Rating

0 Votes

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Secret Ingredients

1 cup blackberry
1 cup water
3 tablespoons cornstarch
1/3 cup cold water
1/2 cup sugar

Directions

Combine berries and 1 cup water in saucepan. Bring to a boil then reduce heat to a simmer and cook for 10 minutes.
Meanwhile, combine corn starch and 1/3 cup water until smooth.
Stir corn starch/water mixture in to berries and stir until thickened.
Remove from heat.
Add sugar and mixture until smooth.
Pour into 1 quart dish and cool.
Serve with milk or vanilla ice cream.

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