1 large potato, unpeeled, cut into 1/4 inch pieces
2 teaspoons dill weed
1 teaspoon paprika
1/8 teaspoon pepper
2 cups medium no yolk noodles, uncooked
1/4 cup ketchup
Salt and pepper
Salt and pepper
Directions
Heat oil in a large saucepan over medium heat. Add mushrooms, onion, leek, and carrots.
Cook,stirring frequently for 5 minutes.
Add broth, potato, dill weed, paprika, and pepper. Bring mixture to a boil. Reduce heat to medium-low, cover and cook 40 minutes or until vegetables are tender.
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