烧烤素鸡
材料
佛心素炸鸡 300克
烧烤酱 3汤匙
迷迭香 1茶匙
1. 素炸鸡加人烧烤酱和迷迭香腌一天一夜。
2. 把腌好的素炸鸡放进烤箱以250热度烤十分钟即可。
本人一路来都不怎么特别喜欢吃素鸡，很偶然的表弟向我推荐这样的烹调，让我对素鸡有了好感。看吧！烤出来的效果真是惊人，色香味俱全，还超像真的烤鸡。成功了！
Automatic TranslationBBQ vegetarian chicken
Materials
Buddha heart, vegetarian, fried chicken, 300 g
Barbecue sauce 3 tablespoons
Rosemary, 1 teaspoon
1. Element fried chicken, the barbecue sauce and rosemary marinated for a day and a night.
2. Put the marinated veggie chicken in the oven to 250 heat grill for ten minutes.
The people that don't particularly like vegetarian chicken, it's accidental cousin, to I recommend this kind of cooking, allow me to chicken.. Look! The roast came out amazing, the color, smell everything, and look like a real roast chicken. Success!
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