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6 Comments

FatJedi   Apr 26th 2015 at 9:00PM   2   ▼ Great skills with the imaginative Jap-Western fusion pizza!

PiggyLovesToEat   Apr 26th 2015 at 10:38PM   1   ▼ Got my favourite ingredients there - eggplant and tamago!! 😋

JoeyLee   Apr 26th 2015 at 11:34PM   1   ▼ Wow u made the tamago urself. I bought the pan to make tamago yet to experiment wif it. Lol. Good job!

BluePenguin   Apr 27th 2015 at 7:18AM   0   ▼ Ooooo, what you marinate the eggplant with?

MeiMei   Apr 27th 2015 at 10:55AM   0   ▼ @joeylee Tamago is easier to make than expected! I simply use a non sticky pan and roll the egg slowly with a fork but I guess the layers are not as thin as what they have outside. Anyway thick tamago tastes even better haha! @bluepenguin I used olive oil, salt, rosemary and parsley. Dried herbs from the bottle haha!

BluePenguin   Apr 27th 2015 at 12:19PM   0   ▼ Hmmmmmm nice!