Share your comments here

4 Comments

FatJedi   May 12th 2015 at 3:15PM   1   ▼ Very nice of your friend! How does it taste?

JoeyLee   May 12th 2015 at 5:27PM   1   ▼ Wah baklava not easy to make.

PiggyLovesToEat   May 12th 2015 at 10:49PM   0   ▼ Hmm, it's super duper nice! The pastry is like simmered in sweet lemony syrup and sandwiched and topped with pistachio! Ohlala!

PiggyLovesToEat   May 12th 2015 at 10:56PM   0   ▼ Yeah @Joey, not easy. My friend said needs to apply every layers of filo pastry with butter. It took her one hour to do this.