Tanah Aina 天地农庄 KindMoment, by Piggy Loves To Eat

Nov 24th 2014, 12:32AM

	BluePenguin, FatJedi like this
My multiracial breakfast: wholemeal bread with a special spread called coconut egg custard, mini pancake, Indian puri with dhal, and of course, all time Malaysian favourite nasi lemak. Basically what we do here is eat, eat, eat, and eat.

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7 Comments

FatJedi Nov 24th 2014 at 12:41AM

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Hahaha 1Malaysia breakfast! What drinks did they serve there?

PiggyLovesToEat Nov 24th 2014 at 11:46PM

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The standard coffee and tea. But there's a special Misai Kuching Tea, it's good for lowering sugar level ☺ After having five meals a day, I think we really need this tea lol! 😜

FatJedi Nov 24th 2014 at 11:55PM

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Haha nice name... how does it taste like?

PiggyLovesToEat Nov 27th 2014 at 1:07AM

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It's the name of a plant. Tastes like 牛蒡茶... Actually, I wonder are they the same type of tea?? Cause both also can reduce sugar level...

PiggyLovesToEat Nov 27th 2014 at 1:10AM

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Btw, on the bread is the coconut egg custard I told you ☺ Tastes like a kind of prawn candy we ate during childhood.

FatJedi Nov 27th 2014 at 1:19AM

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So nice, coconut egg custard!