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FatJedi   Feb 10th 2016 at 10:07PM   0   ▼ I am eating the thin crispy ngaku now haha!

SunnyYoNg   Feb 10th 2016 at 10:23PM   2   ▼ Hahaha nice one! Tot wanna make ngaku biscuit but dun have time so become dinner dishes lol

JoeyLee   Feb 12th 2016 at 3:07AM   1   ▼ I also have two kg of ngaku in my fridge. Thinking to make chips or stir fry it. Chips a lot of work. 😂😂😂 but at least better than the ones sold outside coz u don't know how many times they reuse their oil to fry it.

SunnyYoNg   Feb 12th 2016 at 5:43PM   1   ▼ Ya quite troublesome, become dishes also not bad actually 😁