Main Course

Ingredients:
Organic enoki mushrooms, cute-shaped carrot, Hand plucked crunchy white cabbage, vegetable oil, premium grade whole sesame oil, black flower mushrooms, diced carrot.

Toppings:
Crispy G-ken floss (non-GMO soy beans), Chinese wolfberry (Goji berry), white pepper, dice purple cabbage, freshly toasted black sesame seeds, organic grinded flaxseed.

*Choices of brown rice or white.