Discovered this new restaurant at Damansara Kim with great food!

This "fish" looks so realistic -- made entirely of eggplant! The crispy skin and soft eggplant is nicely matched with the sweet & sourish sauce.

Quite a big portion, good for 4 people!

Really delicious salted egg mushroom (咸蛋虾菇), tastes really realistic and rich in creamy salted egg sauce!

You'll surely feel like ordering a second plate after that.

太爱这间店的招牌茄子。
桂花米和瓦锅饭也是很好吃。
20% discount KindMeal超值!

Environment clean, cosy. Food cooked is delicious. But still pretty expensive. Overall the food was good.

Salted egg bittergourd -- crispy fried bittergourd soaked in rich salted egg sauce! The combo of bittergourd's light bitterness and sweet & savory sauce makes the flavor very interesting indeed.

The salted egg sauce is simply superb. You can also try this sauce with fried mushroom or pumpkin too.

Pepper salted mushroom, crisply fried and tastily sprinkled with salt and pepper. Every bite leaves you craving for more!

The perfect beer snack... maybe I should buy a container of it back to accompany my beers 🍺🍻

Claypot brinjal with potato, cooked in a tasty savory sauce. The brinjals and potatoes are so soft and smooth they can almost melt in your mouth!

The greens are nicely stir fried too.

The best sweet & sour "pork" in town! Each crispy nugget hides a chewy mushroom, in just the right bite-sized shape.

You can almost feel it "pop" in your mouth as you chew! The sauce is very appetizing too, with just the right blend of sweet and sour flavors.

Must try this when you visit the restaurant (and also their salted egg mushroom)!