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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant
Dessert: Poached peach with red currant, coconut ice cream and choco.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant
8th course: Watermelon gazpacho with a japanese cucumber stirrer and.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
7th course: Spiced couscous with grilled asparagus, baby carrot and.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
6th course: Basil pesto on fried aubergine and micro greens (left),.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
5th course: Red endive with blackberry, blueberry, raspberry, mulbe.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
4th course: Mushroom zucchini aglio olio with grilled lemon.
Easily.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
3rd course: Roasted Romano with pitted prune and cranberry (left), .. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
2nd course: Salad of baby arugula, rocket, chard, sweet basil, drag.. see more
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Dégustation Menu at Barat Mediterranean Vegetarian Restaurant.
1st course: Roasted Pumpkin Soup with ginger infusion and air-dried.. see more
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Warm tortilla wrap apple 'pies' are perfect for the rainy season. This is the easiest apple 'pie' ever and even a child can make t.. see more
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The next instalment in my Classic Rock bento series! A Pink Floyd bento with Dark Side of the Moon in the main compartment, a yaco.. see more
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