Dégustation Menu at Barat Mediterranean Vegetarian Restaurant
8th course: Watermelon gazpacho with a japanese cucumber stirrer and edible flowers.
Lin and I decided that we will return to Barat soon just for the soups! If the roasted pumpkin soup were the warm, hearty sibling, the watermelon gazpacho is its trendy, sparkling, blinged-out sister. Refreshing, light, and flavoursome, this gazpacho simply sparkles.