A mix-and-match bento comprising rice and quinoa, sambhar with 8 types of veggies, inji puli (spicy ginger pickles) and orange and dragonfruit for dessert. Use instant sambhar powder to reduce cooking time.
That one is sambhar, i.e. Dhall and vegetables. The little portion of red paste is inji puli. It is sweet and spicy and gingery. Like a combination of sambal and chopped pickled ginger.