Fond memories of the 7th run of Cookathon in 2017 ^•^

Students were happily exhausted by the continuous making of good foods over 24hrs, from pampering afternoon tea snacks with papaya pudding to sumptuous dinner with carrot rice, vegan chawanmushi, kaju sauce crunchies to vegan yoghurt and Rejuvelac apple bread as nourishing breakfast to taste bud savvy miso laksa for lunch *•*

The next run of 2D2N Cookathon, catered for International students has been scheduled 27-29 Oct. Enrol now as seats are limited =)

To register
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