和大家分享。
肉骨茶包可以用你们喜欢的。
肉骨茶包先下去煮15-20分钟
加入好彩头(白萝卜，也可以用白菜取代)，红萝卜，小玉米。萝卜软了后，加香菇(先过油炒香)，香菇丸和番茄。继续煮，然后加白玉菇(也可以换成蘑菇、金针菇)和素海鲜豆腐(这个是孩子的favorite)，调味只需盐和酱油。
另外煮开水把面线煮软，淋汤上菜。
孩子不敢吃芫西，我自己的就加了一把😁
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Meat bone tea bags can be used you like.
Meat bone tea bags first. cook for 15-20 minutes
Added good prize(daikon, you can also use cabbage substituted), carrot, small corn. Radish is soft, add mushrooms(oil fried), mushrooms pills, and tomato. Continue to cook, then add the white mushrooms(can also be replaced by mushrooms, Enoki mushrooms)and seafood tofu(this is child's favorite), seasoned with just salt and soy sauce.
In addition to boil water put the noodles boiled soft, pour the soup serving.
The child does not dare to eat Daphne West, I own it plus a handful of😁
