Made lunch for my staffs 🌱✨ I was too busy when the business has just started so I neglected the my own health and I didn’t really focus on educating my staffs about veganism and caring for their health. I have been seeing them having unhealthy meals during they rest time and I really want to make a change. We are serving good food to people but not eating well ourselves. What a contradiction 🙈

My current mission is to educate my staffs and together we learn how eating well can be beneficial! I really hope after they started eating plantbased meal more, they will feel the different and change their diet gradually 😊 I can also slowly gain back my health ✨

Life is about influence and inspiration. I am blessed to be the person that bring veganism message to so many people.

In the picture is: Sabah grown brown rice, stir fry bayam, Thai style sweet and sour tofu 🌱💕