Vegan THAI Cuisines 🌱

One of my favourite vegan restaurant in PJ! I had:
- Green curry with lion’s mane mushroom
- Tomyam soup with mushroom
- Fried eggplant with spicy minced chick’n
- Compliment: fruit cake

Overall, the dishes are delicious and the portion is satisfying. I would definitely recommend the tomyam soup which was packed with flavour and I love great aroma and taste of basil and lemongrass in it. The green curry is also very flavourful, creamy and rich. Other than that, the crispy fried eggplant paired really well with the spicy minced chick’n. The basil leaves on top of the eggplant were also fried (if you dislike oily food this might be not for you) which gives an extra crunchiness to the eggplants.

Overall, the food was delicious and the portion was satisfying. Their service was also very friendly. I wish I can state the price of the dish but I lost the receipt. I remember this meal costed us about Rm60++.