Find out what's in my Bibimbap 🍚🌈

- eggplant 🍆
- spinach 🌿
- carrot 🥕
- zucchini
- cucumber 🥒
- mushroom bulgogi 🍄
- roasted seaweed flakes
- chili sauce (gochujang)
- Korean sesame oil

At the side I had homemade kimchi and kkakdugi (radish) 🌶️

I have been making so much Korean food lately because I am obsessed with "Mountain Village Life Playlist (a variety show of Hospital Playlist). I love how they enjoy fresh vegetables 🥦 daily from the farm and cook wholesome food over traditional stove. It reminds me of my times working in the organic farm long time ago👩🏻‍🌾

Do you like bibimbap?

Video: https://www.facebook.com/100063501583683/videos/pcb.494960329297349/3322972104654950