At Yellow Apron, we believe in the idea of Modern Malaysian Cuisine. Where East marries West, classic collides with contemporary, and where we adopt and adapt to global culinary tastes and ideas and make it our own.

We are currently at Stage Blue of our eventual 15-item Lunch Menu ( with just one more step to Stage Yellow).
After which, we will launch our Dinner Menu, to be based on that wonderfully Malaysian dinner concept of "sharing", serving what we are calling ( and trademarking) 'mapas' ( Malaysian tapas), as well as large sharing dinner platters.

We urge you to relax, wind down and enjoy yourself. Dah makan?