YinYinBoey   •   35 Followers
+ Follow Member
Contact Member

Page: 1 ... 13 14 15 16 17 18 19 20 21 22 ... 119   
« Prev
Next »
0 4 0
Komaki Shokudo Kamakura Fushikian こまきしょくどう 鎌倉 不識庵 Met up wi.. see more
Raw Chef Yin
Malaysia
0 5 0
Vegan ramen! Our non vegan friend was sooooo impressed 🌱 Fu.. see more
Raw Chef Yin
Malaysia
0 5 0
Best vegan meal so far! Exquisite ❤️❤️❤️ Took the 6-course.. see more
Raw Chef Yin
Malaysia
0 0
🍅Indian-spiced Tomato Soup by Kathy Hester🇮🇳 📚Did you know .. see more
Raw Chef Yin
Malaysia
1 0
Having fun trying out interesting oatmeal recipes from Ellen.. see more
Raw Chef Yin
Malaysia
0 0
First smoothie bowl for lunch these days I eat to smoothie b.. see more
Raw Chef Yin
Malaysia
1 5 0
Some (limited) vegan friendly options at the Golden Lounge a.. see more
Raw Chef Yin
Malaysia
0 0
Breakfast is a smoothie bowl
Raw Chef Yin
Malaysia
0 0
Today is Rose Vegan breakfast. S. Orange. Great. I might als.. see more
Raw Chef Yin
Malaysia
1 0
Got some nectarines grapes and things from MBG yesterday, so eating them for dinner today. This is part one of my dinner. I will b.. see more
Raw Chef Yin
Malaysia
0 0
Breakfast is 150 g of leafy, greens, bananas, passionfruit, Kiwi fruit, calmer, neem leaves
Raw Chef Yin
Malaysia
0 0
Mushroom Bourguignon with Creamy Cauliflower Mashed Potatoes. recipe from the vegan health bundle! wanna make this?
Raw Chef Yin
Malaysia
Page: 1 ... 13 14 15 16 17 18 19 20 21 22 ... 119   
« Prev
Next »
Personal Profile
NameYin Yin Boey
GenderFemale
Member Since2016
LocationWilayah Persekutuan, Malaysia
OccupationRaw Food Chef
Website
About YinYinBoey
Hello, I'm Raw Chef Yin and I help people make beautiful, yummy, plant-based meals.

I'll teach you how to creatively make raw food dishes focusing only on vegetables, fruits, nuts, seeds into your daily diet. Appetizers, main courses, desserts, beverages - all these can be made in your home.

They are raw to maintain the nutrients and enzymes in food, enjoy living foods and get the lifeforce from your food!

I have conducted raw food classes in Singapore, Hong Kong, Bangkok, PJ, KL, Penang and Singapore and have taught 200 over students.

I trained at the Matthew Kenney Culinary Academy which is one of the world's leading plant-based and raw food culinary academies in the world.

Happy to meet all of you!