We had a SOLD OUT mooncake class yesterday in Singapore!🇸🇬

This group of participants learnt how to make delicious, beautiful raw vegan mooncakes for their family & friends. These contain no eggs, no dairy, no lard, no white flour, no refined sugar thus making them the perfect treat for this upcoming Mid-Autumn Festival.🥄

They discovered the secrets how to:
1️⃣ Make raw vegan mooncake crusts
2️⃣ Make raw vegan mooncake fillings
3️⃣ Make raw vegan mooncake “yolks”
4️⃣ Shape the mooncake properly

Super happy that Jessie, Josephine, Andrea and Laura bought my print cookbook🙏💞

Thank you Su-Yin for hosting this and thank you Dawn for providing the Thermomix!

UPCOMING MOONCAKE CLASSES:
✔️8 September at PC Studio, Damansara Intan -->fully hands-on workshop Vegan Mooncake Workshop by Raw Chef Yin
✔️15 September at Medifoods Mooncake Class by Raw Chef Yin (raw vegan)