Breakfast the other day

~ Orange Cranberry Granola, recipe from my bestselling book “Guilt-free Desserts”
~ Pink dragon fruit from @misteravo
~ Macadamia cream
~ Chocolate sauce made with @snappeafood

Also used:
✅ chia seeds & French sea salt from @loveearthorganic
✅Masarang Arenga Forest Sugar from @straitswholefoods
✅ pumpkin seeds from @organicule
✅ true cinnamon powder from @organicule