YinYinBoey   •   35 Followers
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Raw Chef Yin
Malaysia
Jul 10th 2023, 7:10PM
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Time for more durians. After getting immersed in the international raw vegan community, I realised that I’m really lucky to be in Malaysia where we have some of the best durians in the world.

I used to only eat durians once or twice during the season but when I see how people in Europe have to sneak back Thai durians in their luggage, or the cost of how much durians are in the US, I’ve come to realise that I should really enjoy as much durians as possible.

So I asked Bao Sheng if they were delivering any more durians and they were!

Yippee 😋😋😋

Here’s what I got today:
1. Durian type: Horlor, Tree Age 40++ years (2 boxes)
2. Durian type: Kun Poh, Tree Age 40++ years
3. Durian type: D18, Tree Age 30++ years

I was a bit sad that there’s only 3 types of durian today instead of 4…and was hoping to be able to try some red prawn but no such luck.

I did however LOVE The D18!! It’s funny though, coz when I read about the D18, it doesn’t seem to be a popular durian.

Maybe coz I’ve already had the horlor and the kun poh for the previous deliveries.

Description on the order form:
*random type according to daily harvest
*cannot choose specific variety
*we don’t sell overnight durian,all durians are “same day drop, same day delivery”
*organically grown since 1990 ,not using any chemicals, pesticide, herbicide, artificial fertilizer. Myorganic certificated
*90% of our durian tree are 30-60 years old tree

Bao Sheng Durian Farm (Penang)
1 Set = RM240 = 4box * 400g (including delivery fee to Klang Valley ) See less
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