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by KindMeal.my
Meet Pigcasso. She was rescued from slaughter, and now she's bringing home the bacon with her art.
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by KindMeal.my
Table9 in Bangsar brings you creative Italian delicacies and Korean-inspired drinks. Fancy some Jalapenos Pasta or Tomato Bingsu? Buon appetito with 20% off:
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by KindMeal.my
See how smart the dolphins are!
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by KindMeal.my
Enjoy fresh, hearty and wholesome salads at Simply Green Salad, The Gardens Mall and Fraser Place! Creatively customize your fresh meal with a variety of bases, complex carbs, mains, supplementaries, primes, hi-proteins and dressings. Get up to 25% off:
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by Vegan.com
The horrors of the meat industry must never be ignored, but the more joy and positivity you can bring to your vegan advocacy, the better.
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by Animal Equality
Huge news! London now has it's very first 100% vegan doughnut shop. Head over to Dough Society and stock up on these cruelty free treats before the V gang buy them all!
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by Compassion Over Killing
Former Tyson Foods CEO says you’re “gullible” – do you agree? Learn more about what happens behind Tyson’s closed doors and sign our petition to urge Tyson to stop crippling birds: bit.ly/TysonExposedAgain
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by Vegan.com
For most people going vegetarian gradually, fish is the last thing to go. Turns out there's abundant reason to quit fish sooner rather than later.
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by Compassion Over Killing
As part of the 4th annual The Shamayim V'Aretz Institute National Retreat, COKs General Counsel, Cheryl Leahy, will be giving her lecture “Law and Factory Farming: Barriers and Solutions”. Event registration ends Jan 19! More info:
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by Compassion Over Killing
Thanks to Plant Based News for spotlighting our campaign to stop the USDA's dangerous high-speed slaughter, and how YOU can help:
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